Back to your search result
Description
Category: Amines, Chiral Reagents, Heterocycles, Mutagenesis Research Chemicals /// Appearance: Light Brown to Brown Solid /// Application Notes: Pyrraline, an advanced Maillard product, was used to evaluate heat damage from the manufacturing and storage of enteral formulas and model systems. A significant increase in Pyrraline content was observed after the heat treatment of common whey proteins. /// References: Nakayama, T., et al.: Agr. Biol. Chem., 44, 1201 (1980), Morales, F., et al.: J. Food Sci., 64, 855 (1999)
Structure formula

Contents
Miscellaneous
Certificate of Analysis (specimen)
Reference Material CoA specimen: for the current lot, please contact your customer service representative at info@labmix24.com
Product data sheet
View all available product details e.g. description, analytes/parameters, CAS Number, concentrations/values, sales unit/product format, method, source, transport information
Quality analytical standards and reference materials for food and environmental analysis, research
Founded in 1982, Toronto Research Chemicals is specialized in the development and production of reference materials used in research as well as food safety testing and environmental analysis. The range of more than 350,000 products includes reference standards for pesticides and metabolites, impurities, natural compounds and complex organic small molecules not otherwise commercially available.