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Beschreibung

Category: Amino Acids and Derivatives, Isotope Labelled Compounds, Pharmaceuticals, Intermediates and Fine Chemicals /// Appearance: White to Off-White Solid /// Application Notes: Labelled analogue of L-Vailne. L-Valine is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementation. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects. /// References: Choi, C.W. et al.: Anim. Feed Sci. Technol., 102, 15 (2002)| Kolarski, D. et al.: Krmiva, 30, 155 (1988)| Oba, M. et al.: J. Dairy Sci., 93, 2044 (2010)| Mitrega, K. et al.: Pharmacol. Res., 64, 218 (2011)|