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Beschreibung

Category: Detergents, Sulfobetaines /// Appearance: White Solid /// Application Notes: A non detergent sulfobetaine used as a mild solubilizing and stabilizing agent for chicken egg white lysozyme and E. coli ?-galactosidase. At 1M, NDSB256 will restore 30% of the enzymatic activity of denatured egg white lysozyme, at 800mM it will restore 16% of the enzymatic activity of denatured ?-galactosidase. Reduces aggregation and significantly improves protein renaturation. Zwitterionic over a wide pH range. /// References: Goldberg, M.E, et al.: Folding & Design, 1, 21 (1996)