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Beschreibung

Preparative agarose that melts at 65C and remains liquid at 37 for several hours. Allows for digestions and ligations in melted gel and easy recovery from gel slices. Suitable for IEF and electrophoresis.Molecular Biology GradeDNAse: none detectedRNAse: none detectedProtease: none detectedEEO (-mr): 0.15 maxGelling range (1%): 24-29CGel Strength (1%): 250 g/cm2 minMelting point (1%): 62-68CSulfate (SO4): <=0.15% Intended for laboratory and manufacturing use only. Not for drug, food, or household use.

Strukturformel

AGAROSE MP

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